Copper and Brass are traditional metals valued for their striking warm colors and exceptional thermal properties. In the world of tableware, they are most commonly found in professional cookware, serving platters, chafing dishes, and decorative accents.
While often grouped together, they serve different functional roles: Copper is the gold standard for temperature control, while Brass (an alloy of copper and zinc) is prized for its golden durability.
| Metal | Composition | Primary Tableware Use |
|---|---|---|
| Copper | Pure elemental metal | Cookware, sauce pots, Moscow Mule mugs. |
| Brass | Copper + Zinc alloy | Handles, decorative rims, tray stands, and flatware accents. |